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Channel: Zaika Zabardast » Parmigiano-Reggiano
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Swedish Hasselback Potatoes

Aren’t they gorgeous and way more appealing than some normal baked potatoes? It might look complicated but you won’t believe how incredibly easy they are to make. Hasselback potatoes: What a weird...

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Spring pasta with lemony, garlicky, buttery walnut sauce(YUMM) – The best...

Well finally spring has officially arrived. But it doesn’t feel like, does it? It is still freezing in here…brrrr. Last weekend, we did our spring garden shopping but the weather is just not with us....

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Grilled tofu and sun dried tomato pesto Sandwich!

  Time really flies, isn’t it? I cannot believe it is already August. Does that ring bells for fall around the corner? Yes, it does. Can’t wait for summer to get over, I am just tired of high heat and...

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